In any system, calf care is done best by individuals who are patient and detail focused

Where do consumers buy food, home or away?Do food purchases vary by region?How much do consumers spend on dairy?

Keeping accurate, meaningful records teaches agricultural youth lifelong skills like responsibility and organization while setting them up for a successful future

Ken Elliott may not have been born in Wisconsin, or even the U.S. for that matter. However, once he arrived in the Badger State in 1995, he fully embraced his newfound home in America’s Dairyland

Bill Langel is the only superintendent the modern-day Red and White show at World Dairy Expo has ever known

Unphased by the hustle and bustle of World Dairy Expo, three experienced volunteers are eagerly taking on new show superintendent positions this year

Days on the farm with people we know best can lead to some interesting conversations

If you see cows, writing, and America’s Dairyland in your future, consider applying for the Hoard’s Dairyman editorial internship

Immunity has been an understandable focus for consumers as COVID-19 continues to impact human health

friend recently told me, “Never decide today what you can decide tomorrow with more information.” There is a lot of truth in that statement when I think about the mountain of decisions Duane

Dairy News as reported in the Washington Dairygrams for the September 25, 2021 issue of Hoard's Dairyman

After waiting 20 years for the final release, the updated and new Dairy NRC was featured at the American Dairy Science Association’s 40th Discover Conference

Jessica Schmitt served as the 33rd Hoard’s Dairyman summer editorial intern

Farmers rely on nature to provide what we need to do our job

This week's episode will discuss the outlook for the global cheese market and how the U.S. is positioned to fill those needs

This week's episode will discuss the outlook for the global cheese market and how the U.S. is positioned to fill those needs

About 50% of dairy cows will be affected by lameness during their productive life, resulting in economic losses, poor health, and suboptimal animal welfare

The new school year is in session, and for millions of students, that means the return of nutritious breakfasts and lunches served in their cafeterias after a year and a half of mostly learning

The starch content of corn silage is a key driver of quality and impacts the opportunity to build a cost-effective ration to drive high milk production

Make your social media posts pop using videos by following these 10 tips for creating videos with your phone